Ingredients:
2 red apples, cored and diced
2 tart green apples, cored and diced
2 yellow apples, cored and diced
8 ounces frozen whipped topping, thawed
2.1 ounces candy bars, chopped

Preparation:
In a large bowl, combine diced apples, whipped topping, and chopped candy bars. Mix well. Serve immediately.