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Home > Soup Recipes

  Chicken Tomato Soup
Ingredients:1 tablespoon olive oil1 1/2 pounds chicken, diced2 tablespoons shallots, minced1 tablespoon garlic, minced2 ounces fresh basil, roughly chopped8 1/2 cups chicken broth4 3/4 cups canned chopped tomatoes1/4 cup tomato puree2 tablespoons tomato paste1/4 cup (4 ...
  Mushroom Soup
Servings: 4 Ingredients:8 oz. fresh white mushrooms, cleaned and sliced1 tablespoon onion, chopped fine1 tablespoon dry celery leaves (or to taste)1/4 to 1/2 cup flour (adjust to the consistency of thickness you like your soup)4 1/2 cups milk Preparation:Saute mushrooms ...
  Vegetable Beef Soup
Ingredients:1 lb Beef shanks3 cups Water1 teaspoon Salt4 Whole pepper cornsTomatoes3 Beef bouillon cubes2 Carrots slicedFrozen vegetables3 Stalks celery with tops2 medium Onions, diced2 medium Potatoes diced Preparation:Put all ingredients in crock pot. Cover and cook on ...
  Onion Soup
Ingredients:2 tablespoons butter2 cups onions, diced1 clove garlic, chopped2 cans (14.5 oz each) Beef Broth1/2 cup Swiss cheese, shredded1/2 cup Parmesan cheese, shredded4 slices French bread, toasted Preparation:Place butter in medium saucepan; melt over high heat (do not ...
  Chili Vegetable Soup
Ingredients:1 1/2 pounds ground beef1 medium onion, minced2 teaspoons salt16 ounces beans, canned11 ounces corn, canned15 ounces mixed vegetables32 ounces tomatoes, canned, minced4 cups shredded cabbage4 tablespoons chili powder1 quart water2 tablespoons beef bouillon ...
  Carrot Soup
Ingredients:1 tablespoon butter1 1-pound bag classic-cut peeled carrots3/4 cup chopped onion3 cups low-salt chicken broth1/2 cup orange juice1 tablespoon brandy2 teaspoons chopped fresh tarragonFresh tarragon sprigs Preparation:Melt butter in heavy large pot over medium ...
  White Bean Soup
Ingredients:3 quarts water1 cup dried Great Northern beans, washed in cold running water1/4 pound bacon or salt pork cut in half3 medium garlic cloves, peeled and left whole1 small onion, peeled and quartered1 bay leaf1 tsp. chile pequin (available in Latin markets)3 cups ...
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